Team
Food & Quality
Make Nomio meals safer, tastier, more consistent, and more scalable.
Open roles
Food Tester and Kitchen Quality Executive, Noida
Taste every new chef's trial cook, check their kitchen, and decide who is ready to cook for our Noida customers.
Food Technologist
Improve packaging, shelf life, portioning, hygiene SOPs, and consistency for home chefs.
Food Psychologist / Consumer Behaviour Researcher
Study why people crave, choose, and stick with meals — and turn it into growth.
Quality & Hygiene Auditor
Visit kitchens, verify hygiene, run quality checks, and protect customer trust.
Nutritionist / Diet Planner
Design balanced, goal-based meal plans that keep customers healthy and coming back.
Menu Innovation Lead
Own Nomio’s menu strategy — what chefs cook, how it’s priced, and how it stays fresh.
Packaging & Portioning Specialist
Make Nomio meals travel well — spill-proof, hot, correctly portioned, and on-brand.
Taste Testing Intern
Taste, score, and document meals to keep Nomio quality high and consistent.
Food Safety & Quality Manager
Lead Nomio’s quality assurance program and FSSAI compliance across all chef partners.
Food Safety Associate
Support day-to-day food safety — checks, documentation, and chef follow-ups.
Quality Assurance Intern
Support the quality team in audits, documentation, and chef training.